Patril Bistro & Catering

Dining Inspirations

"Wine brings to light the hidden secrets of the soul" - Horace

Thursday, December 1st at 7:00pm

Join us in celebrating cuisine of the Pacific Rim



"New Zealand"

Food and Wine Pairing Dinner


with special guest:

Clive Jones, winemaker for Twin Islands and Nautilus wineries






The Evening's Specially Prepared Menu

Celebrating the season with treats from down under fit for the holidays



First Course


Holiday Greetings Amuse

an Amuse to start the evening!


Paired with:
Twin Islands Sauvignon Blanc, 2010



Second Course


Steamed Mussels

with shaved fennel, fresh herbs and a broth of garlic and white wine


Paired with:
Nautilus Pinot Gris, 2008



Third Course


Roasted Beet Salad

a holiday favorite with fresh arugula, citrus and candied nuts


Paired with:
Nautilus Sauvignon Blanc, 2010



Fourth Course


Miso Salmon

delicately marinated filet paired with Asian-style vegetables inspired by the Pacific Rim


Paired with:
Opawa Pinot Noir, 2009



Fifth Course


New Zealand Lamb

with couscous and a medley of roasted vegetables, finished with a reduction of pomegranate and red wine


Paired with:
Nautilus Pinot Noir, 2009






$68 per person

Tax and gratuity not included


Join us and reserve your spot. Call 949.723.8466